BEN IGT Toscana 2016
- Name: BEN I.G.T. Toscana
- Varietal: Vermentino 100%
- Soil: Mostly sand rich with stone and clay
- Production: Fermentation and four-month maturation in 70 hl-stainless steel tanks, followed by a brief period of bottle aging.
- Profile: Straw yellow colour with brilliant green nuances. Intensive and persistent floral aromas combined with notes of peaches, lemon and exotic fruits. Great complexity on the palate, with citrus freshness and a prickly acidity, medium bodied and well balanced. A notable and long-lasting fi nish with a slightly salty note. Intensive bouquet of fresh fruit with hints of citrus and a mineral, sparkling freshness. Medium-bodied and balanced, with a long-lasting finish. Excellent as an aperitif as well as with starters and all variations of grilled fish, pasta and vegetable dishes. Best served at approx. 10° C (50° F).